Thank you very much for your interest in the Pocket Guide Food Safety.
The download is worthwhile, because you’ll find 60 pages of useful tips and important temperature limit values:
Legal framework incl. HACCP
Information on germ growth
What’s measured, and how?
Practical tips on using food measuring instruments
With the clearly laid out HACCP poster, you have all temperature limit values in view. Download and print out now, and hang it at critical control points.