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Digital quality management for food safety in supermarkets and gas stations
When it comes to the implementation and documentation of food safety, many retailers still rely on lots of staff and even more paper. And yet this topic can be solved smarter, more efficiently and with a fraction of the resources – with testo Saveris Food Stores. With digital quality handbooks and the automated temperature monitoring of all products requiring refrigeration or deep-freezing, the digital quality management system supports the implementation of quality checks and documents compliance with the requirements in a central data base. This gives you certainty of the safety of your foods at all times and from anywhere.
Transparency of quality on site.
Quality and performance in view all the time
Detect sources of error early
Plan internal audits more easily
The three components of testo Saveris Food Stores
Quality
Foods are prepared more safely, and staff are guided step by step through the quality checks.
Compliance
Legal as well as company requirements can be transparently integrated into work processes.
Transparency
Fast overview of planned and implemented quality checks.
Costs
Savings thanks to automated monitoring and efficient processing of quality checks.
Reliable and seamless monitoring from anywhere at any time enables you to take a proactive rather than reactive approach to managing your food quality. As a food safety professional with 2 decades of experience measuring the execution of food quality and food safety programs I can appreciate how testo Saveris Food Stores enables a more preventative approach in controlling food quality and safety.“
Eric Moore, Certified Professional - Food Safety
·Director of Food Safety and Regulatory Compliance, Testo North America
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