The affordable mini thermometer with min./max. alarm. Small dimensions, big performance: an acoustic signal sounds when the temperature exceeds or falls below the individually adjustable limit values.<br />
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The waterproof penetration thermometer with integrated infrared sensor can be used everywhere in the food sector &ndash; for instance for checks in the context of HACCP processes. It measures core temperatures and surface temperatures (non-contact). All readings are automatically sent via Bluetooth to the HACCP Check App on the testo 250 Tablet.

Incoming food, food on display, food in storage: the testo 104-IR food safety thermometer allows you to carry out quick and reliable temperature and food safety checks in the course of your busy working day. Ideal for use in the food sector, restaurants and the retail industry.

Practical for fast, safe temperature measurements in food controls: with the compact, handy testo 106 food- thermometer you will be well equipped to measure the core temperature of products in industrial kitchens, restaurant chains, supermarkets, or while food is in transit.

The testo 108 digital food thermometer for measuring temperatures for super-fast spot checks and reliable results during food production, processing and storage.

The testo 108-2 temperature measuring instrument can be used for quick spot temperature measurement in the food sector. Compared with the testo 108, the advantage of the testo 108-2 is that the probe can be locked on the temperature measuring instrument, ensuring a secure hold.

During food controls in Incoming Goods, you regularly check the temperature of your goods. The testo 826-T4 infrared penetration thermometer allows quick temperature scans by means of infrared measurement without damaging the products. If temperature limit values are exceeded, the permanently attached penetration probe can be used to take accurate core temperature measurements (e.g. in yoghurts).

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The testo 905-T1 penetration thermometer enables reliable temperature measurements in liquids, soft or powdery substances and in the air with a large measuring range and its short response time that make it stand out. Both advantages are due to the high-quality type K thermocouple probe.

The testo 926 TE type T temperature measuring instrument provides you with a quick, reliable and discreet means ofchecking the core temperature of food in commercial kitchens, catering and other commercial and industrial environments.

This ISO calibration certificate certifies that your measuring instrument or probe is calibrated. Calibration is carried out according to the ISO standard.

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ISO calibration certificate for temperature - with 1 measuring point

ISO calibration certificate for temperature - with 1 measuring point

General technical data