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    Food safety

    Frying oil measurement

    Used frying oil affects the taste and digestibility of fried food. If you change the frying oil too early, you will incur unnecessary costs. Use our frying oil tester to find out whether the frying oil needs to be changed.

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    Determine the quality of the frying oil with the frying oil measuring device testo 270

    Frying oil measuring device testo 270

    With the testo 270 frying oil meter, you can determine the quality of the frying oil with a simple measurement - and thus the ideal time to change it. In this way you save oil and thus costs and ensure a consistently high frying quality for your customers.

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    Frying oil meter

    testo 270
    testo 270 - Cooking oil tester
    Capacitive oil sensor from Testo, together with its needs-based design, make it possible to take measurements in hot oil (user is protected from the heat of the deep fat fryer)
    IP 65: protected against water jets without a protective cover
    Order no.0563 2750
    ZAR 10,429.65with VAT ZAR 11,994.10
    1
    Reference oil
    Reference oil - for calibration and adjustment of the cooking oil tester
    Reference oil for regular checking of measuring instrument accuracy
    Plant-based for calibration and adjustment of Testo cooking oil testers
    Order no.0554 2650
    ZAR 520.30with VAT ZAR 598.35
    1
    Transport case food small
    Transport case food small
    Robust plastic case
    Provides space for measuring instruments and accessories
    Order no.0516 7302
    ZAR 727.15with VAT ZAR 727.15
    Calibration certificate
    ISO cooking oil tester calibration certificate - with 2 measuring points
    2 calibration points: 4 / 24% TPM at +50°C
    According to ISO standard
    Order no.0520 0028
    Price on request
    Case
    Case - for storing the cooking oil tester (330 x 260 x 65 mm)
    For storing the cooking oil tester
    Impact-resistant plastic case
    Order no.0516 7301
    ZAR 1,241.63with VAT ZAR 1,427.87
    1

    For us, quality has top priority! Since we started using the testo 270, we always have full transparency that the frying oil is still good and at the same time we can use it significantly longer without compromising on quality. As a result, we have seen cost savings of 30 to 40 % on oil.A win-win situation for us: Ensuring quality and saving costs at the same time!" A win-win situation for us: Ensuring quality and saving costs at the same time!

    Leon Greiner

     ·

    General Manager Quick Service Restaurant Stepanek, Laufenburg

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