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    Robust food penetration probe with special handle

    0613 2411
  1. NTC temperature sensor
  2. With special handle, reinforced PUR cable
  3. Measuring range: -25 to +150 °C
  4. EN 13485 and HACCP-compliant
    5. Robust food penetration probe with special handle, IP 65, reinforced cable (PUR) and reinforced protection against buckling
    The robust food penetration probe (NTC) is used primarily for measuring the core temperature of food. The probe is EN 13485 and HACCP-compliant, making it particularly practical for use in the food sector when connected to a corresponding measuring instrument (e.g. testo 110). The special handle makes it easy to use when measuring the core temperature of semi-solid food.

     Robust food penetration probe (NTC) with fixed 1.3 m cable.

    Temperature - NTC

    Measuring range
    -13.0° to 302.0 °F ¹⁾ / -25 to +150 °C ¹⁾
    Accuracy
    ±0.5 % of mv (212° to 302 °F) / ±0.5 % of mv (+100 to +150 °C)
    ±0.7 °F (remaining range) / ±0.4 °C (remaining range)
    ±0.4 °F (-13° to 166.8 °F) / ±0.2 °C (-25 to +74.9 °C)
    Reaction time
    7 sec
    1) Long-term measurement range +125°C, short-term +150°C or +140°C (2 minutes)

    General technical data

    Weight
    5.1 oz. / 144 g
    Dimensions
    57 in. / 1450 mm
    Cable length
    4.265 ft. / 1.3 m
    Diameter probe shaft
    0.197 in. / 5 mm
    Diameter probe shaft tip
    0.138 in. / 3.5 mm
    Housing
    Stainless steel / GFK
    Length probe shaft
    4.528 in. / 115 mm
    Length probe shaft tip
    1.181 in. / 30 mm
    Protection class
    IP65
    Fixed cable
    yes
    Product colour
    silver; white