<div style="background-color:#dae4ea; border: 1px solid #648798; padding: 10px;"><b>Product no longer available. </b></div><p>As a quality supervisor or food inspector, you carry out extensive food inspection measurements. You have five handy measuring instruments safely stowed in a case, with which you can reliably conduct quick temperature checks and core temperature measurements as well as determining pH value and cooking oil quality.</p>

Perfectly equipped for pH measurement in liquids, the universal testo 206 pH1 pH/temperature measuring instrument features innovative probe technology. Particularly suitable for use in the food sector.<br />
&nbsp;

One-hand pH/°F measuring instrument, pH1 probe head for liquids, storage cap with gel, calibration dosing bottles 250 ml pH 4+7, TopSafe, belt/wall holder and aluminium case

One-hand pH/°F measuring instrument, pH2 probe head for semi-solid substances, storage cap with gel, TopSafe and belt/wall holder

<p>Storage cap for testo 206 with KCI gel filling</p>

Storage cap for pH probe with KCL gel filling

Storage cap with KCI gel filling

Food Production

footer

imprint

termsAndConditions